HERE’S WHAT’S COOKIN’ THIS WEEK
JANUARY 3-7, 2022

Monday

LUNCH
Chili Cheese Dogs | $8
Toppings are up to you. Served with chips or fries.

Tuesday

LUNCH
Taco Salad | $8
Beef or chicken. Toppings are up to you.

Wednesday

LUNCH
Roasted Chicken | $8
Served with wild rice pilaf, roasted vegetables, and a dinner roll

Thursday

LUNCH
Chicken Fried Steak | $8
With mashed potatoes, peppered cream gravy, green beans, and a dinner roll

Friday

LUNCH
Loaded Baked Potato Bar | $8
Toippings are up to you. Served with a side salad.
Order ahead at 405.682.1611 ext. 7136.
Breakfast: 7:30 – 10 a.m. | Lunch: 11 a.m. – 2 p.m.