This Week @ The Wheelhouse
HERE’S WHAT’S COOKIN’ THIS WEEK
November 15-19, 2021
French Dip | $8
Thinly-sliced roast beef, caramelized onions, and Swiss cheese, served with Au Jus and fries
Burrito Bar | $8
Your choice of beef or chicken, and your choice of toppings, including lettuce, onions, jalapenos, shredded cheese, sour cream, and salsa
Indian Taco | $8
Frybread with house-made chili, cheddar cheese, lettuce, tomatoes, sour cream, and salsa
Chicken Alfredo | $8
Served with roasted veggies and a breadstick
Grilled Chicken Cobb Salad | $8
With egg, tomato, avocado, bleu cheese crumbles, bacon, and avocado dressing
Order ahead at 405.682.1611 ext. 7136.
Breakfast: 7:30 – 10 a.m. | Lunch: 11 a.m. – 2 p.m.